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145 past events with the fundraising tag

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Nov 26, 2024

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Dec 8, 2024

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Sep 17, 2025

Wednesday

  • Farm to Table Dinner Fundraiser 6pm @ The Carriage House 10510 W Jackson St, Muncie, IN 47304
    Google Outlook / iCalendar (.ics)
    Cost: $100 Dinner or $130 VIP+ DInner

    The Soup Kitchen of Muncie is hosting its first-ever Farm to Table Dinner Fundraiser—an evening of food, music, and community. Guests will enjoy a three-course dinner made from locally sourced ingredients provided by area farmers and producers, many of whom also donate regularly to the Soup Kitchen. The meal will be prepared by local chefs Aaron Dodd and Christiana Mann,with assistance from hospitality and culinary students. In true farm-to-table style, the menu will be finalized closer to the event based on what’s fresh and available from local farms—much like the Soup Kitchen, where meals are sometimes shaped by donations of fresh produce.

    Dinner will include an appetizer, entrée with sides, and dessert. Each ticket includes one drink, with additional beverages available for purchase from Roho’s cash bar.

    The event will take place on Wednesday, September 17, at The Carriage House.Dinner and live music will be featured from 7 to 8 p.m., followed by keynote remarksfrom local author Kelsey Timmerman from 8 to 9 p.m. Guests will then enjoy a Q&A session and book signing, as well as the opportunity to bid on silent auction items andreceive a complimentary copy of Kelsey’s newest book, Regenerating Earth. Ticketsare $100 per person.

    For an enhanced experience, guests may purchase a VIP Reception + Dinner ticketfor $130 total. From 6 to 7 p.m., VIP guests will enjoy wine, cheese, and chocolate under the oak trees, featuring selections from Pilgrimage Wine Company, QueerChocolatier, and Tulip Tree Creamery. Space for the VIP reception is limited.

    Tickets and additional event details are available at soupkitchenofmuncie.org.

    Spend the evening with us and enjoy good food, lively conversation, and help support our mission of feeding our neighbors in need.

     

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    About the Soup Kitchen of Muncie: The Soup Kitchen of Muncie is a non-profit, non-sectarian soup kitchen that serves those in need of food in Muncie, Indiana and the Delaware County Community. It serves all who are hungry with dignity and respect. Guests receive a hot meal and also a sack dinner. It serves meals Monday through Friday 9:30 to 11 a.m.

    Tags: non-profit organizations, fundraising, food and drink, farm foods
    Source: soupkitchenofmucnie.org
    Link: https://api.muncieevents.com/event/10572
    Author: Anonymous

Dec 6, 2025

Saturday

Feb 21, 2026

Saturday

Mar 10, 2026

Tuesday

Mar 20, 2026

Friday

Apr 18, 2026

Saturday

Aug 8, 2026

Saturday

Aug 20, 2026

Thursday

Sep 6, 2026

Sunday

Sep 22, 2026

Tuesday

  • Intersessions: Why Nonprofits Have to Think About Marketing 8am to 10am @ Innovation Connector 1208 W. White River Blvd. Muncie, IN 47303
    Google Outlook / iCalendar (.ics)

    A PANEL DISCUSSION WITH JENA ASHBY, C.S. HENDERSHOT, SUZANNE CLEM, AND CARLY ACREE-KING

    ABOUT THE SESSION

    Every day, nonprofits pour their hearts into work that changes lives—yet too often, that impact goes overlooked. The reality is that donors, volunteers, and community partners have a choice in where they invest their time and dollars, and the organizations that communicate their value clearly are the ones that earn that investment. Marketing should not be seen as a distraction from the mission. It's what gets the mission funded, staffed, and noticed. Join us on September 22 from 8-10 AM at the Innovation Connector for "Why Nonprofits Have to Think About Marketing," a panel discussion for nonprofit leaders who want to learn how to make their case to the people who can help them grow.

    ABOUT OUR SPEAKERS

    Jena Ashby, Relationship & Resource Director, Nonprofit Support Network

    Jena Ashby is Nonprofit Support Network’s Relationship and Resource Director, bringing extensive nonprofit, volunteer, and community leadership experience, along with a passion for building authentic, collaborative relationships throughout Muncie and Delaware County. A lifelong Muncie resident, Jena earned a Bachelor of Social Work from Ball State University in 2001 and continues to serve on the Department’s Advisory Council. She has worked with A Better Way, Habitat for Humanity, 8twelve Coalition, and Scholar House, and has served on the boards of Muncie Action Plan, Muncie YMCA, Second Harvest Food Bank, Teamwork for Quality Living, and Step Ahead Preschool. Jena brings expertise in organizational management, public speaking, program development, relationship building, and strategic planning to her work. She and her husband have two young adult sons and a daughter-in-law and enjoy cycling, hiking, kayaking, and serving in leadership roles at their church.

    Carly Acree-King, Executive Director, MadJax Maker Force

    Carly is the Executive Director of MadJax Maker Force in Muncie, where she leads efforts to connect makers, entrepreneurs, educators, and community partners through creative space, programming, and workforce development. With nearly two decades of experience in nonprofit leadership, fundraising, communications, and community engagement, Carly has worked across the nonprofit sector to help organizations strengthen their visibility, build relationships, and communicate their impact.

    C.S. Hendershot, Director of Development and Marketing, Second Harvest Food Bank of East Central Indiana

    C.S. Hendershot is the Director of Development and Marketing at Second Harvest Food Bank of East Central Indiana. With an M.A. in Sociology and a B.A. in Political Science from Ball State University, C.S. took an unconventional path into marketing through hands-on experience and the need to wear many hats in a role, as is often the case in the nonprofit sector. C.S. uses their background in fundraising, donor relations, and grant writing to build strategic partnerships and resources that strengthen critical community services. Outside of their work, C.S. enjoys spending time with their partner and Australian cattle dogs and skating with Cornfed Roller Derby.

    Suzanne Clem, Executive Director, 8twelve Coalition

    Suzanne Clem is the Executive Director of the 8twelve Coalition, where she supports resident-driven quality of life efforts in Muncie's Thomas Park Avondale and South Central neighborhoods. Her previous roles include Vice President of Community Engagement at Open Door Health Services and various marketing and communications positions in higher education. A Ball State graduate, Suzanne has served in communications roles on boards and committees of several local nonprofits throughout the 25 years she has called Muncie home.

    ABOUT INTERSESSIONS

    It’s a fact. Marketing is constantly evolving. Join us as speakers dive into interesting and relevant marketing topics, tailored for local professionals, entrepreneurs, and business owners who want to advance their marketing skill set. These FREE sessions aren’t just about learning; it’s an opportunity to connect, forge new relationships, have some good food, and walk away with valuable insights and a new community.

    POWERED BY INTERSECTION MARKETING + BRANDING AGENCY

    MEETING AGENDA

    8:00–8:30 — Networking + Breakfast
    8:30–8:45 — Attendee Introductions
    8:45–8:50 — Sponsor Spotlight
    8:50–9:30 — Introduction to Speaker and Presentation
    9:30–9:35 — Break/Refill on Breakfast
    9:35–9:50 — Q & A
    9:50–10:00 — Final Comments, Announcements and Adjourn

    Tags: community enhancement projects, community development, panel, empowerment, outreach, speakers, fundraising, volunteering, non-profit organizations
    Source: https://www.intersection.is/intersessions
    Link: https://api.muncieevents.com/event/12316
    Author: Zach Poor